|
| |
| Chef Don's Kitchen
Recipe File |
|
| RECIPE NAME: |
Roasted Garlic Butter |
Original Date: |
| DIRECTORY: |
Butters & Oils |
3/7/96 |
| |
|
Revision Date: |
| |
|
|
| Sensitivity: |
|
|
Ingredients |
1 ½ lb wt |
3 lb wt |
Specs |
| butter, unsalted |
1 lb |
2 lb |
|
|
Roasted
Garlic |
8 oz |
16 oz |
|
| |
|
|
|
Soften butter.
Puree ingredients in robot coupe.
Place in clean container. Label, date, initial and refrigerate.
|
