Chef Don’s Kitchen Recipe File  
RECIPE NAME: How to Soak and Cook Beans Original Date:
DIRECTORY: Procedures 2/21/96
    Revision Date:
    3/8/96
Sensitivity: Make sure beans are thoroughly cooked!

Ingredients

    

Specs
dried beans 2 cups 4 cups  
water 6 cups 12 cups  
       
1 ¾" strip kombu sea vegetable 1 2  
       

Combine beans and water in a large container and soak overnight.

To Cook:

Drain beans, cover with water, add kombu strip, simmer until thoroughly cooked adding water as needed.

Cool, Place in a clean container. Label, date, initial and refrigerate.