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Chef Don’s
Kitchen Recipe File |
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RECIPE NAME: |
Caramelized Onions |
Original Date: |
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DIRECTORY: |
Procedures |
2/22/96 |
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Revision Date: |
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3/7/96 |
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Ingredients |
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Specs |
| onions, sliced thin |
5 lb |
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| olive oil |
3 TBSP |
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| salt mix 3:1 |
1 tsp |
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| pepper |
½ tsp |
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Cook all ingredients in a medium saucepan stirring frequently until onions
are golden brown.
Place in a clean container. Label, date, initial and refrigerate.
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